ICS congratulates the winners of the Oregon State Chili Cook-off in Bonanza, OR on July 7, 2018.

TRADITIONAL RED

1st Place: Ron Boisseranc (Qualifies for WCCC 2018)

2nd Place: Bruce LaRose

3rd Place: Skip Cooley

Homestyle

1st Place: Jodi Foreman (Qualifies for WCCC 2018)

2nd Place: Skip Cooley (Qualifies for WCCC 2018)

3rd Place: Susie Decker (Tie)

3rd Place: Ron Boisseranc (Tie)

Chili Verde

1st Place: Rick Decker (Qualifies for WCCC 2018)

2nd Place: Susie Decker

3rd Place: Lynn Robinson

Salsa

1st Place: Cliff Moody (Qualifies for WCCC 2018)

2nd Place: Florence Moody

3rd Place: Lynn Robinson