ICS congratulates the winners of the New England Regional Chili Cook-off in Somers, CT on May 5, 2018.

TRADITIONAL RED

1st Place: Judith Omerza (Qualifies for WCCC 2018)

2nd Place: Dave Ronge

3rd Place: Ann Marie Malone

Homestyle

1st Place: Dave Ronge (Qualifies for WCCC 2018)

2nd Place: Lauren Ray

3rd Place: Cory Heikel

Chili Verde

1st Place: Jason Willis (Qualifies for WCCC 2018)

2nd Place: Dave Kelley

3rd Place: Gary Ray

Salsa

1st Place: Lisa Levy (Qualifies for WCCC 2018)

2nd Place: Matt Levy

3rd Place: Stephen Stark