Clarksville Missouri State Chili Cook-off

Chief Judge  (TBD)
Head Scorekeeper  (TBD)

Event Hours 11am – 5pm
Chili Tasting from 11am – 5pm

Come and enjoy the day full of fun and competition on the banks of the Mississippi River! There will be cold beverages, vendors for goods and food, raffles and entertainment. Taste some chili and then vote for your favorite.

More information to follow

You must be an ICS Member to compete. Entry fees are separate per category (i.e. Red, Homestyle, Verde, etc.) and will be collected independently by the Cook-off Organizer. Please contact the organizer (info at top) for more information.• 10x10 space provided

• Cooks must bring their own canopy/tent, table & chairs and supplies.
• No electricity provided
• Prize money to be determined

Cooks meeting  8am

Homestyle fire 9am - turn in noon  

Verde fire 10:30 - turn in 1:30 

Red fire Noon - turn in 3:00  

 

ALL CONTESTANTS must prepare ONE gallon of People’s Choice chili (PC).

Please note that the # of gallons of PC is per cook not per category. 

 

 

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